calcium lactate

Molecular & Flavor Profile
Common name: calcium lactate
IUPAC name: calcium;2-hydroxypropanoate
SMILES: CC(C(=O)[O-])O.CC(C(=O)[O-])O.[Ca+2]
CAS: 5743-48-6, 814-80-2, 28305-25-1
Flavor Profile: odorless
FEMA Flavor Profile: Not Available
FEMA Number: Not Available
Taste: Not Available
Odor: Not Available
Functional Groups: cation, anion, hydroxy compound, alcohol, secondary alcohol, carboxylic acid derivative, carboxylic acid salt, alpha-hydroxyacid
View JSmol
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External IDs  

PubChem ID: 13144
FooDB ID: FDB000881
SuperSweet ID: NA
BitterDB ID: NA

Download as:
Mol2 2D Image SDF JSON

Entities that contain calcium lactate

  • Bread
  • Barley
  • Oats
  • Rice
  • Corn
  • Chamomile
  • Hyssop Oil
  • Lemon Grass
  • Lovage
  • Sea Buckthorns
  • Kelp
  • Artichoke
  • Apple
  • Apricot
  • Avocado
  • Banana
  • Cherimoya
  • Coconut
  • Black Currant
  • Red Currant
  • Dates
  • Durian
  • Elderberry
  • Feijoa
  • Fig
  • Grape
  • Guava
  • Hogplum
  • Jackfruit
  • Kiwifruit
  • Litchi
  • Loquat
  • Mango
  • Melon
  • Musk Melon
  • Naranjilla
  • Orange
  • Papaya
  • Passionfruit
  • Peach
  • Pear
  • Prickly Pear
  • Pineapple
  • Plum
  • Pumpkin
  • Quince
  • Roseapple
  • Sapodilla
  • Soursop
  • Starfruit
  • Tamarind
  • Bilberry
  • Blackberry
  • Blueberry
  • Cherry
  • Bitter Cherry
  • Sour Cherry
  • Cloudberry
  • Cranberry
  • Gooseberry
  • Lingonberry
  • Loganberry
  • Raspberry
  • Strawberry
  • Grapefruit
  • Kumquat
  • Lemon
  • Lime
  • Mandarin Orange
  • Vanilla
  • Mushroom
  • Angelica
  • Artemisia
  • Basil
  • Buckwheat
  • Chervil
  • Coriander
  • Cornmint
  • Dill
  • Fennel
  • Fenugreek
  • Garlic
  • Lemon Balm
  • Mint
  • Rhubarb
  • Rosemary
  • Sage
  • Spearmint
  • Tarragon
  • Thyme
  • Almond
  • Brazil Nut
  • Cocoa
  • Beans
  • Lima Beans
  • Peanut
  • Peas
  • Soybean
  • Hazelnut
  • Macadamia Nut
  • Pecans
  • Walnut
  • Sesame
  • Chicory
  • Laurel
  • Olive
  • Pine
  • Tea
  • Watercress
  • Rye
  • Anise
  • Star Anise
  • Cardamom
  • Cassia
  • Celery
  • Cinnamon
  • Clove
  • Cumin
  • Ginger
  • Marjoram
  • Nutmeg
  • Oregano
  • Parsley
  • Pepper
  • Saffron
  • Turmeric
  • Green Beans
  • Chive
  • Endive
  • Leek
  • Lettuce
  • Okra
  • Onion
  • Shallot
  • Peppermint
  • Broccoli
  • Brussels Sprout
  • Cabbage
  • Cauliflower
  • Horseradish
  • Mustard
  • Radish
  • Turnip
  • Kohlrabi
  • Rutabaga
  • Wasabi
  • Capsicum
  • Tomato
  • Chayote
  • Cucumber
  • Beetroot
  • Carrot
  • Parsnip
  • Sweet Potato
  • Asparagus
  • Cassava
  • Potato
  • Allspice
  • Ashgourd
  • Bittergourd
  • Bottlegourd
  • Canola Oil
  • Carom Seed
  • Chard
  • Eggplant
  • Flaxseed
  • Lotus
  • Pomegranate
  • Poppy Seed
  • Spinach
  • Water Chestnut
  • Pigeon Pea
  • Silver linden
  • redskin onion
  • Lemon verbena
  • Cashew nut
  • Burdock
  • Borage
  • Capers
  • Safflower
  • Chestnut
  • Chickpea
  • Pummelo
  • Japanese persimmon
  • Black crowberry
  • Rocket salad
  • Tartary buckwheat
  • Black huckleberry
  • Sunflower
  • Swamp cabbage
  • Grass pea
  • Lentils
  • Garden cress
  • Mexican oregano
  • Lupine
  • Medlar
  • Mulberry
  • Black mulberry
  • Evening primrose
  • Millet
  • Scarlet bean
  • Pistachio
  • Purslane
  • Red raspberry
  • Black raspberry
  • Sorrel
  • Summer savory
  • Winter savory
  • Cherry tomato
  • Rowanberry
  • Sorghum
  • Dandelion
  • Linden
  • Small leaf linden
  • Wheat
  • Sparkleberry
  • Common verbena
  • Adzuki bean
  • Gram bean
  • Mung bean
  • Climbing bean
  • Muscadine grape
  • Bayberry
  • Elliott's blueberry
  • Canada blueberry
  • Buffalo currant
  • Deerberry
  • Ginseng
  • Longan
  • Pepper C. baccatum
  • Pepper C. chinense
  • Rambutan
  • Red rice
  • Annual wild rice
  • Welsh onion
  • Hard wheat
  • Triticale
  • Komatsuna
  • Pak choy
  • Jostaberry
  • Kai lan
  • Pineappple sage
  • Skunk currant
  • Breakfast cereal
  • Pasta
  • Biscuit
  • Sourdough
  • Abalone
  • Abiyuch
  • Acerola
  • Acorn
  • Winter squash
  • Agar
  • Alfalfa
  • Amaranth
  • Arrowhead
  • Arrowroot
  • Atlantic herring
  • Bamboo shoots
  • Beech nut
  • Breadfruit
  • Breadnut tree seed
  • Rapini
  • Burbot
  • Giant butterbur
  • American butterfish
  • Butternut
  • Butternut squash
  • Cardoon
  • Natal plum
  • Carob
  • Chia
  • Chinese chestnut
  • Garland chrysanthemum
  • Corn salad
  • Cottonseed
  • Catjang pea
  • Squashberry
  • Devilfish
  • Dock
  • Oregon yampah
  • European chestnut
  • Fireweed
  • Ginkgo nuts
  • Groundcherry
  • Hyacinth bean
  • Irish moss
  • Japanese chestnut
  • Jerusalem artichoke
  • Jujube
  • Jute
  • Kale
  • Lambsquarters
  • White lupine
  • Malabar spinach
  • Mammee apple
  • Purple mangosteen
  • Alpine sweetvetch
  • Moth bean
  • Mountain yam
  • New Zealand spinach
  • Nopal
  • Ohelo berry
  • Common persimmon
  • Pili nut
  • Colorado pinyon
  • Pitanga
  • French plantain
  • American pokeweed
  • Prairie turnip
  • Quinoa
  • Malabar plum
  • Rose hip
  • Roselle
  • Salmonberry
  • Common salsify
  • Sesbania flower
  • Hedge mustard
  • Spelt
  • Spirulina
  • Taro
  • Teff
  • Mexican groundcherry
  • Towel gourd
  • Wild rice
  • Tea leaf willow
  • Winged bean
  • Yam
  • Jicama
  • Yautia
  • Black-eyed pea
  • Alaska wild rhubarb
  • Oriental wheat
  • Yardlong bean
  • Great horned owl
  • Boysenberry
  • Rowal
  • Jew's ear
  • Shiitake
  • Purple laver
  • Wakame
  • Enokitake
  • Epazote
  • Oyster mushroom
  • Cloud ear fungus
  • Maitake
  • Ostrich fern
  • Sourdock
  • Tinda
  • Agave
  • Narrowleaf cattail
  • Chanterelle
  • Oil palm
  • Sago palm
  • Persimmon
  • Black salsify
  • Red algae
  • Kombu
  • Thistle
  • Conch
  • Horned melon
  • Mixed nuts
  • Babassu palm
  • Cupuau
  • Shea tree
  • Oil-seed Camellia
  • Ucuhuba
  • Nance
  • Tree fern
  • Greenthread tea
  • Yellow pond lily
  • Chinese bayberry
  • Green zucchini
  • Yellow zucchini
  • Saskatoon berry
  • Nanking cherry
  • Japanese pumpkin
  • Cucurbita

Physicochemical Properties

  • Molecular weight: 218.218 g/mol
  • HBD count: 2
  • HBA count: 6
  • Number of rotatable bonds: 0
  • Complexity: 53.5
  • Topological Polor Surface Area: 121.0 A^2
  • Monoisotopic Mass: 218.01 g/mol
  • Exact Mass: 218.01 g/mol
  • Charge: 0 C(coulomb)
  • Heavy Atom Count: 13
  • Atom Stereocenter Count: 2
  • Defined Atom Stereocenter Count: 0
  • Undefined Atom Stereocenter Count: 2
  • Bond Stereocenter Count: 0
  • Defined Bond Stereocenter Count: 0
  • Undefined Bond Stereocenter Count: 0
  • Isotope Atom Count: 0
  • Covalently Bonded Unit Count: 3
  • InChI: InChI=1S/2C3H6O3.Ca/c2*1-2(4)3(5)6;/h2*2,4H,1H3,(H,5,6);/q;;+2/p-2

Nomenclature

  • Common name: calcium lactate
  • IUPAC name: calcium;2-hydroxypropanoate
  • CAS numbers: 5743-48-6, 814-80-2, 28305-25-1
  • SMILES: CC(C(=O)[O-])O.CC(C(=O)[O-])O.[Ca+2]
  • InChI: InChI=1S/2C3H6O3.Ca/c2*1-2(4)3(5)6;/h2*2,4H,1H3,(H,5,6);/q;;+2/p-2

Description

  • Flavor profile: odorless
  • FooDB flavor profile: odorless
  • Functional groups: cation, anion, hydroxy compound, alcohol, secondary alcohol, carboxylic acid derivative, carboxylic acid salt, alpha-hydroxyacid
  • Bitter compound: No

Natural Occurence

  • Occurrence summary: Naturally occurring; Reported in 378 FlavorDB source entities
  • Source entity count: 378
  • Representative sources: Bread, Barley, Oats, Rice, Corn, Chamomile, Hyssop Oil, Lemon Grass, Lovage, Sea Buckthorns

Composition

  • Molecular formula: C6H10CaO6
  • Molecular composition: C: 0.330, H: 0.046, Ca: 0.184, O: 0.440
  • Number of atoms: 13

ADMET Properties

  • ADMET Solubility: 1.6680000000000001
  • ADMET Solubility Level: 5.0
  • ADMET BBB Level: 4.0
  • ADMET EXT Hepatotoxic: -5.1015
  • ADMET EXT Hepatotoxic prediction md: False
  • ADMET EXT Hepatotoxic applicability: All properties and OPS components are within expected ranges.
  • ADMET EXT Hepatotoxic applicability md: 10.2875
  • ADMET EXT Hepatotoxic applicability mdpvalue: 0.0463661
  • ADMET Absorption Level: 2.0
  • ADMET EXT PPB: -5.64504
  • ADMET EXT PPB prediction: False
  • ADMET EXT PPB applicability: All properties and OPS components are within expected ranges.
  • ADMET EXT PPB applicability md: 15.7535
  • ADMET EXT PPB applicability mdpvalue: 7.86948e-09
  • ADMET unknown AlogP98: 0.0
  • ADMET AlogP98: -1.867
  • ADMET PSA 2D: 55.417

2D/3D Properties

  • Number of atoms: 13
  • Molecular formula: C6H10CaO6
  • Molecular composition: C: 0.330, H: 0.046, Ca: 0.184, O: 0.440
  • Molecular mass: 218.01 g/mol
  • Energy: 4.7 Kcal/M
  • AlogP: -3.733
  • LogD: -3.7260000000000004
  • Molecular Solubilty: -1.2009999999999998
  • pKa: 3.86
    3.86
  • Number of aromatic bonds: 0
  • Number of aromatic rings: 0
  • Number of H acceptor: 6
  • Number of H acceptor lipinski: 6
  • Number of H donor: 2
  • Number of H donor lipinski: 2
  • Number of H bonds: 0
  • Number of rings: 0
  • Surface area(SA): 283.75 A^2
  • Molecular SASA(Solvent accessible SA): 356.31699999999995 A^2
  • Radius of gyration: 2.39342 A
  • Molecular 3D SASA: 441.61400000000003 A^2

Details of "Molecular & Flavor Profile" and physicochemical properties were obtained from PubChem Substance & Compound Databases, FooDB, Flavornet, SuperSweet, and BitterDB. 2D/3D and ADMET properties were obtained with Discovery Studio.