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Bearnaise Sauce I

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.7741
Energy (kCal)949.58
Carbohydrates (g)41.2235
Protein (g)33.43
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white vinegar 1/3 cup 14.28 0.0317 0.0 0.0
    shallot 1/4 cup minced 28.8 6.72 1.0 0.04
    tarragon 2 teaspoons 3.54 0.6026 0.2732 0.0869
    egg yolk 4 beaten 218.96 2.4412 10.7848 18.0472
    butter 1/2 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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