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Heirloom Tomato Tarts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)240.0131
Energy (kCal)4093.8885
Carbohydrates (g)409.3815
Protein (g)114.3404
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    butter 2 cups 2736.0 125.712 85.488 230.4
    stone dijon mustard 3 tablespoons ground - - - -
    white cheddar cheese 1 cup grated - - - -
    onion 2 cups caramelized 128.0 29.888 3.52 0.32
    heirloom tomato 4 sliced cut - - - -
    kosher salt - - - -
    pepper ground - - - -
    basil 3 tablespoons sliced 1.8285 0.2107 0.2504 0.0509
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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