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Heirloom Tomato Gratin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.2
Energy (kCal)1637.2193
Carbohydrates (g)5.4228
Protein (g)359.4997
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 1 cut 1613.8703 0.0 359.0408 9.0667
    extra virgin olive oil 3 tablespoons 1613.8703 0.0 359.0408 9.0667
    vidalia onion 1 chopped 1613.8703 0.0 359.0408 9.0667
    orange zest 1/2 teaspoon grated 1613.8703 0.0 359.0408 9.0667
    orange juice 3 tablespoons 20.925 4.836 0.3255 0.09300000000000001
    honey 2 teaspoons - - - -
    thyme 1 tablespoon chopped 2.424 0.5868 0.1334 0.0403
    heirloom tomato 4 lb sliced mixed 1613.8703 0.0 359.0408 9.0667
    breadcrumb 2 cups 1613.8703 0.0 359.0408 9.0667
    pecorino romano cheese 1/4 cup grated 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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