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Russian Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.9102
Energy (kCal)804.6759
Carbohydrates (g)159.7747
Protein (g)22.7069
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking sherry 3 tablespoons - - - -
    vegetable broth 2 cans 393.36 63.772 14.4232 9.2976
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    beet 1 can diced drained 87.6762 19.4927 3.2828 0.3466
    carrot 1 chopped 25.01 5.8438 0.5673 0.1464
    red cabbage 1 1/2 cups chopped 41.385 9.839 1.909 0.2136
    celery 1 stalk chopped 10.24 1.9008 0.4416 0.1088
    potato 1 peeled diced - - - -
    caraway seed 1/2 teaspoon 3.4965 0.524 0.2076 0.1532
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    dill weed 1/8 teaspoon 0.01 0.0016 0.0008 0.0003
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    raisin 2 teaspoons 20.7625 5.4670000000000005 0.2331 0.0316
    apple juice 1 can 171.0345 42.015 0.3718 0.4834
    tomato sauce 1 can - - - -
    plain yogurt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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