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Russian Raspberry Creme

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.341
Energy (kCal)1678.5713
Carbohydrates (g)185.5592
Protein (g)10.9455
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 1 1/2 cups 525.6 5.327999999999999 3.906 55.638000000000005
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    cold water 1/2 cup 0.0 0.0 0.0 0.0
    gelatin 1 1/2 1/2 unflavored - - - -
    cream 8 ounces sour 449.056 10.5007 5.5338 43.885
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    raspberry 1 cup 63.96 14.6862 1.476 0.7995
    raspberry 3 cups 63.96 14.6862 1.476 0.7995
    sugar 1/3 cup 604.485 151.197 0.0 0.0
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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