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Yellow Russian Summer

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.1935
Energy (kCal)534.9706
Carbohydrates (g)41.0998
Total fats (g)24.638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add all the ingredients to the container of an electric blender. | 2. Blend on high speed for 20 seconds or until drink is smooth (May need to pulse on and off at first to get things going). | 3. Pour into a chilled glass. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ice 1 cup 381.84 38.184 7.0520000000000005 22.36
    peach ice cream 1/2 cup 50.4333 0.0 11.22 0.2833
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    peach schnapps 2 ounces 50.4333 0.0 11.22 0.2833
    vodka 1 ounce 65.4873 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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