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Caviar Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.44
Energy (kCal)991.05
Carbohydrates (g)31.6753
Protein (g)44.2278
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 3 tablespoons 162.45 0.0 0.1665 18.0
    egg 6 hard-cooked chopped 429.0 2.16 37.68 28.53
    red onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    cream cheese 1 package - - - -
    cream 2/3 cup sour 303.6 7.0993 3.7413 29.67
    black caviar 1 jar - - - -
    endive sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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