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Salmon Kulebyaka

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)126.4579
Energy (kCal)2164.0526
Carbohydrates (g)138.9105
Protein (g)120.4543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    grain rice 1 cup cooked 403.4676 0.0 89.7602 2.2667
    dill 1 tablespoon chopped 20.13 3.6412 1.0547 0.9596
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt pepper 403.4676 0.0 89.7602 2.2667
    puff pastry 1 defrosted 1367.1 111.965 18.13 94.325
    salmon fillet 1 skinned cut 403.4676 0.0 89.7602 2.2667
    hard egg 3 chopped boiled 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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