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Galina's Borsch

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.453
Energy (kCal)463.9695
Carbohydrates (g)46.3367
Protein (g)4.4526
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    onion 1 64.0 14.944 1.76 0.16
    beetroot 2 - - - -
    carrot 1 52.48 12.2624 1.1904 0.3072
    potato 2 - - - -
    cabbage 1/4 5.5625 1.2905 0.2848 0.0223
    red pepper 1 1.25 0.2753 0.0584 0.0138
    chicken stock powder 1 tablespoon - - - -
    vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    peppercorn 5 125.96 0.7817 0.268 13.7127
    plain yogurt 1/4 cup low fat - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    dill dried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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