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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Eastern European >> Russian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large bowl, combine apple slices, bread crumbs and raisins or cranberries. | 2. In another bowl, beat eggs, egg yolks and sugar. Add cream and continue to beat until well blended. | 3. Pour egg mixture over bread mixture, stir and let stand for at least 10 minutes, until liquid has been absorbed and raisins are plump. Spoon 1/3 of the mixture into a well-greased 9x9 pan or mould. Press down to fill any spaces. Sprinkle 1 teaspoons cinnamon evenly over top. | 4. Add half of the remaining bread mixture. Sprinkle with another teaspoons of cinnamon. Add remaininig bread mixture and cinnamon, and press down firmly so that everything fits tightly. | 5. Bake in a 350F oven for 1 hour. Remove form, oven and let stand for 20 minutes before serving. | 6. Cut into 3-inch squares and serve, topped with a spoonful or two of melted jam. Sprinkle with walnuts. Whipped cream is also optional. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
apple	3	cups	sliced	195.0	51.7875	0.975	0.6375
bread	8	cups	cubed	14497.6	0.0	0.0	1640.0
raisin	1	cup		498.3	131.208	5.5935	0.759
egg	2			143.0	0.72	12.56	9.51
egg yolk	2			109.48	1.2206	5.3924	9.0236
sugar	3/4	cup		604.485	151.197	0.0	0.0
milk	2	cups		297.68	23.3264	15.372	15.9576
cinnamon	3	teaspoons		-	-	-	-
apricot jam	1	cup		774.4	206.08	2.24	0.64
walnut	4	tablespoons	chopped	480.89599999999996	0.0	0.0	54.4
cream			whipped	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.