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Easy Russian Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.7458
Energy (kCal)274.3068
Carbohydrates (g)63.4524
Total fats (g)1.5927
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil the vegies in water until well cooked . | 2. Dice the carrots and potatoes and pop them with the peas in a bowl. | 3. Add about 3 large spoons of mayonnaise and give that a little mix. | 4. Let it cool down in the refrigerator for a while. | 5. At last enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 - - - -
    carrot 5 262.4 61.312 5.952000000000001 1.536
    pea 1 ounce 11.9068 2.1404 0.7938 0.0567
    mayonnaise - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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