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Sandies, Russian Teacakes, Mexican Wedding Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.3882
Energy (kCal)3058.3987
Carbohydrates (g)420.7271
Protein (g)70.781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    sugar 1/4 cup powdered 116.7 29.930999999999997 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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