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Russian Cheesecake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)669.4044
Energy (kCal)8501.953
Carbohydrates (g)355.5362
Protein (g)299.6272
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 3 tablespoons granulated 479.7 90.012 15.015 7.4879999999999995
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    butter 3 tablespoons unsalted 256.5 11.7855 8.0145 21.6
    walnut 3/4 cup ground 1445.34 0.0 0.0 163.5
    purpose flour 3/4 cup - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    cream cheese 24 ounces 2007.18 23.814 48.3084 194.5944
    ricotta cheese 6 1/2 1/2 2804.88 49.0048 181.5112 209.2376
    sugar 1 1/2 cups granulated 479.7 90.012 15.015 7.4879999999999995
    egg 6 separated 429.0 2.16 37.68 28.53
    lemon 1 - - - -
    purpose flour 3 tablespoons - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    golden raisin 1 cup 498.3 131.208 5.5935 0.759
    sugar 2 tablespoons powdered 62.24 15.9632 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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