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Apple Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.9401
Energy (kCal)444.4719
Carbohydrates (g)72.9786
Total fats (g)18.9588
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut apples into small cubes. | 2. Chop eggs finely. | 3. Add peas, mayonnaise and stir thoroughly. Decorate with lettuce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 4 cored peeled 260.0 69.05 1.3 0.85
    green pea 3 tablespoons 22.0219 3.9286 1.4736 0.1088
    hard egg 2 boiled - - - -
    mayonnaise 3 tablespoons 162.45 0.0 0.1665 18.0
    lettuce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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