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Butter Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.0968
Energy (kCal)2820.62
Carbohydrates (g)329.5547
Protein (g)78.8445
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    egg 5 357.5 1.8 31.4 23.775
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 1 cup 1368.0 62.856 42.744 115.2
    lemon zest 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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