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Moscow Bahn Mi

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)148.0744
Energy (kCal)2236.9187
Carbohydrates (g)63.1296
Total fats (g)152.6039
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large skillet, cook the carrots with the sugar and 2 tablespoons of the vinegar over moderate heat, tossing, until barely softened, 2 minutes. Season with salt and pepper. Spread on a plate and refrigerate until chilled. | 2. Wipe out skillet and heat 1 tablespoon of the oil in it. Add the beets and onion and cook over moderate heat for 1 minute. Add the remaining vinegar and 1/4 cup of water, cover and cook until the beets are crisp-tender and dry, 5 minutes. Spread the beets and onion on a plate, season with salt and pepper and refrigerate until chilled. | 3. Preheat the oven to 350°. Light a grill. In a bowl, whisk the mayonnaise and horseradish. Brush the chicken with the remaining oil and season with salt and pepper. Grill over high heat, turning once, until lightly charred, 5 minutes. Transfer to a cutting board and let cool slightly. Cut crosswise into strips. | 4. Toast the baguettes in the oven for 5 minutes, until crusty. Split and cut each baguette into 4 lengths. Spread the mayonnaise on the bread and top with the beets and onion. Top with the chicken, carrots and lettuce. Close the sandwiches and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 4 julienned 118.08 27.5904 2.6784 0.6912
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    cider vinegar 3 tablespoons 9.387 0.4157 0.0 0.0
    salt black pepper ground - - - -
    canola oil 3 tablespoons divided 371.28 0.0 0.0 42.0
    beet 1 peeled julienned 58.48 13.0016 2.1896 0.2312
    red onion 1/2 cut 14.0 3.2689999999999997 0.385 0.035
    water 1/4 cup 0.0 0.0 0.0 0.0
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    horseradish 3 tablespoons drained squeezed prepared 21.6 5.0805 0.531 0.3105
    chicken breast 1 1/2 1/2 skinless boneless 1170.2697 0.0 141.8612 62.93600000000001
    french baguette 2 - - - -
    lettuce leaf 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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