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Tomato and Garlic Salad (Salat Iz Pomidorov S Chesnokom)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.3217
Energy (kCal)175.5158
Carbohydrates (g)36.6666
Protein (g)8.1796
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0
    garlic clove 2 crushed - - - -
    tomato 5 sized cut 141.45 31.365 7.38 1.23
    red onion 1/3 cup chopped 21.3333 4.9813 0.5867 0.0533
    extra virgin olive oil 3 tablespoons - - - -
    salt pepper - - - -
    basil 1/4 cup slivered 1.38 0.159 0.18899999999999997 0.0384

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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