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Mushroom Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.5276
Energy (kCal)951.6216
Carbohydrates (g)57.162
Protein (g)26.4585
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1 lb 154.2216 30.799 10.1605 2.2226
    yellow onion 4 - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    butter 1/2 cup 342.0 15.714 10.686 28.8
    flour - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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