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Creme Fraiche

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.592
Energy (kCal)816.0
Carbohydrates (g)6.576
Protein (g)6.816
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk 2 tablespoons - - - -
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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