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Danish Pastry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.1086
Energy (kCal)2440.34
Carbohydrates (g)159.1134
Protein (g)49.613
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 cup - - - -
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    water 2 tablespoons 0.0 0.0 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    butter 1/2 cup 684.0 31.428 21.372 57.6
    water 1 cup 0.0 0.0 0.0 0.0
    almond extract 1 teaspoon - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    almond 1/2 cup sliced 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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