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Quick Garlic Aioli

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.4977
Energy (kCal)854.6428
Carbohydrates (g)4.0914
Total fats (g)92.901
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir mayonnaise, garlic, lemon juice, and cayenne pepper together in a small bowl. Cover bowl with plastic wrap and refrigerate at least 1 hour before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    garlic 3 cloves minced mashed 13.41 2.9754 0.5724 0.045
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.

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