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Apple-Cheese Danish "pie"

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.1908
Energy (kCal)3363.8839
Carbohydrates (g)449.4783
Protein (g)82.813
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cracker 7 round 2122.26 257.8828 47.4362 98.6916
    apple 20 ounces unsweetened presliced 294.8347 78.3013 1.4742 0.9639
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    sugar substitute 1 cup 79.81 19.4971 0.4738 0.0
    cinnamon 1 teaspoon - - - -
    raisin 3 tablespoons 93.4312 24.6015 1.0488 0.1423
    cottage cheese 1 cup low fat 205.8 7.098 23.351999999999997 9.03
    egg 1 71.5 0.36 6.28 4.755
    milk 1/2 cup skim 276.0 6.648 2.748 28.608

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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