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Danish Yeast Coffee Cake (Kaffekage)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)239.6876
Energy (kCal)3591.8184
Carbohydrates (g)243.784
Protein (g)162.2409
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 cups divided 1104.0 26.592 10.992 114.432
    yeast 1 package - - - -
    flour 4 cups divided 1458.24 107.2512 127.0416 69.384
    butter 1/2 cup melted 171.0 7.857 5.343 14.4
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    lemon 1/2 grated rind 0.6404 0.2058 0.0243 0.0066
    egg 3 beaten 214.5 1.08 18.84 14.265
    cinnamon 1 teaspoon - - - -
    almond 2 tablespoons chopped 240.44799999999998 0.0 0.0 27.2
    butter 2 tablespoons firm 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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