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Spiced Cranberry Lemon Danish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.4788
Energy (kCal)1546.2493
Carbohydrates (g)97.2582
Protein (g)45.6601
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    butter 1/2 cup 684.0 31.428 21.372 57.6
    active yeast 2 packages - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    lemon peel 2 teaspoons 1.88 0.64 0.06 0.012
    egg 2 143.0 0.72 12.56 9.51
    purpose flour 4 - 4 1/2 cups unbleached divided - - - -
    cinnamon 1 teaspoon ground - - - -
    cream cheese 2 packages softened - - - -
    lemon juice 4 teaspoons 4.4733 1.403 0.0712 0.0488
    sugar 3/4 cup granulated 159.9 30.004 5.005 2.496
    egg 1 143.0 0.72 12.56 9.51
    sea salt 1/4 teaspoon - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1 teaspoon - - - -
    cranberry 1 1/2 cups sweetened dried 75.9 19.7505 0.759 0.2145
    ginger 2 tablespoons minced crystallized 9.6 2.1324 0.2184 0.09
    glaze - - - -
    confectioner ' sugar 2 cups sifted - - - -
    butter 1/4 cup unsalted melted 684.0 31.428 21.372 57.6
    lemon extract 1 teaspoon 1.88 0.64 0.06 0.012
    sea salt 1/4 teaspoon - - - -
    milk 2 -3 tablespoons 0.0 0.0 0.0 0.0
    cranberry almond sweetened sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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