RecipeDB

Cooking in progress....

Parmesan-Crusted Au Gratin Potatoes and Onion

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.7193
Energy (kCal)2757.3938
Carbohydrates (g)401.3592
Protein (g)82.9625
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 4 pounds cut 1433.3536 327.85699999999997 38.8276 1.4515
    salt black pepper to taste ground - - - -
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    purpose flour 6 tablespoons - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    cheddar cheese 2 1/2 cups shredded mild - - - -
    asiago cheese 1 cup shredded - - - -
    onion 1 sliced sweet 64.0 14.944 1.76 0.16
    green onion 3/4 cup sliced 14.3775 3.0566 0.5165 0.2503
    parmesan cheese 1/3 cup shaved 98.6667 10.6667 10.6667 1.3333
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition