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Apple Danish Rollups

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.25
Energy (kCal)650.0
Carbohydrates (g)172.625
Total fats (g)2.125
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. On each round of dough place ham,cheese and apple slices. | 2. Sprinkle each with cinnamon. | 3. Roll and fold placing folded side down on greased baking sheet. | 4. Bake 10 minutes at 350F. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tea biscuit dough 10 - - - -
    ham 10 slices - - - -
    mozzarella cheese 10 slices - - - -
    apple 10 peeled sliced 650.0 172.625 3.25 2.125
    cinnamon 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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