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Oepfelbroeisi (Apple Roesti)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)51.0255
Energy (kCal)1865.5012
Carbohydrates (g)338.7135
Total fats (g)38.3493
  • Cuisine

    European >> Deutschland >> Swiss

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter in a large skillet over medium-high heat. Lightly brown the bread in the butter. Stir apples, sugar, and raisins into pan, reduce heat to medium-low, cover, and cook until a light crust forms on the underside, about 10 minutes. Flip the roesti onto a serving plate, cut into wedges, and sprinkle with cinnamon sugar before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    french bread 12 ounces sliced 925.3439999999999 176.4958 36.5715 8.2328
    granny smith apple 3 peeled cored sliced 358.44 84.1098 2.7192 1.1742
    white sugar 3 tablespoons 146.286 37.7924 0.0 0.0
    raisin 3 tablespoons 93.4312 24.6015 1.0488 0.1423
    cinnamon sugar 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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