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Chunky Brownies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)110.8066
Energy (kCal)4643.7444
Carbohydrates (g)227.0208
Total fats (g)375.3594
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt dark chocolate. | 2. Add the butter to the chocolate; stir until combined. | 3. Beat the eggs and muscovado sugar; add to the melted mixture. | 4. Stir in the flour. | 5. Stir in the walnuts. | 6. Stir in the chopped milk chocolate. | 7. Turn into a greased 11 x 8 inch tin and level out. | 8. Bake gas 5 until the centre is firm on top but soft underneath. | 9. Leave to cool. | 10. Cut into 18 squares. | 11. Cooking time is approximate. | 12. Enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark chocolate 10 ounces 1576.2318 171.4861 15.7056 91.8524
    butter 7 ounces unsalted 1131.165 51.9741 35.3439 95.256
    egg 3 214.5 1.08 18.84 14.265
    muscovado sugar 7 ounces 176.5167 0.0 39.27 0.9917
    self raising flour 3 ounces 176.5167 0.0 39.27 0.9917
    walnut 6 ounces 1503.6571 0.0 0.0 170.097
    milk chocolate 7 ounces chopped 41.6738 2.4806 1.6471 2.8973

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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