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Potted Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.1011
Energy (kCal)745.9723
Carbohydrates (g)15.7677
Protein (g)100.4533
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 1 403.4676 0.0 89.7602 2.2667
    water 1/2 cup 0.0 0.0 0.0 0.0
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    clove 1 clove - - - -
    mace 1 pinch 0.5047 0.0537 0.0071 0.0344
    salt pepper 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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