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Chocolate Dipped Shortbread Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)71.7035
Energy (kCal)3706.797
Carbohydrates (g)532.1966
Total fats (g)150.1546
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter and sugar, add flour and vanilla. | 2. Pinch of 1/2" balls of dough, roll in sugar and place on cookie sheet. | 3. Use the tines of a fork to flatten cookies. | 4. Bake at 350°F for 12-15 minutes. | 5. Remove from baking sheet, cool 10-15 minutes. | 6. Dip half of each cookie into melted chocolate. | 7. Chill to set chocolate. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    chocolate chip 6 ounces melted 767.1510000000001 114.8005 10.155 30.4649

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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