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Fresh Strawberry Pie with Special Shortbread Crust

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.7584
Energy (kCal)1210.4794
Carbohydrates (g)232.5583
Protein (g)25.3426
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 171.0 7.857 5.343 14.4
    flour 1 cup 578.28 126.6054 9.401 2.2436
    sugar 2 tablespoons granulated 239.85 45.006 7.5075 3.7439999999999998
    strawberry 16 ounces hulled sliced 145.1494 34.8359 3.0391 1.3608
    strawberry jell o gelatin dessert 1 package - - - -
    sugar 3/4 cup granulated 239.85 45.006 7.5075 3.7439999999999998
    cornstarch 2 1/2 tablespoons 76.2 18.254 0.052000000000000005 0.01
    water 1 3/4 3/4 boiling 0.0 0.0 0.0 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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