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Canadian Shortbread Cookies

Source: Genius Kitchen(
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)85.9155
Energy (kCal)4194.75
Carbohydrates (g)502.203
Total fats (g)230.4472
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 300°F (150°C). | 2. Combine the butter, sugar, flour and maple syrup, blend until smooth. | 3. On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets. | 4. Bake at 300°F (150°C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 cups softened 2736.0 125.712 85.488 230.4
    brown sugar 1 1/2 cups 1254.0 323.697 0.396 0.0
    purpose flour 4 1/2 cups - - - -
    maple syrup 1/4 cup 204.75 52.794 0.0315 0.0472

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.

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