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Traditional Fruity and Spiced Bread Pudding - With Brandy!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.0089
Energy (kCal)1719.988
Carbohydrates (g)262.5196
Protein (g)64.2947
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bread 8 ounces sliced 351.5337 51.1198 24.7434 5.3751
    spice 2 -3 teaspoons mixed 0.0 0.0 0.0 0.0
    raisin 6 ounces mixed mixed 513.6928 135.2611 5.7663 0.7824
    peel 4 ounces candied 53.297 18.1437 1.7009999999999998 0.3402
    milk 10 fluid - - - -
    brandy 4 tablespoons - - - -
    butter 3 ounces 484.785 22.2746 15.1474 40.824
    brown sugar 4 ounces soft 139.4795 26.1723 4.3658 2.1772
    egg 2 beaten 143.0 0.72 12.56 9.51
    orange zest 1 grated - - - -
    lemon zest 1 grated - - - -
    demerara sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    nutmeg grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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