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Britannic Coleslaw

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.5261
Energy (kCal)423.155
Carbohydrates (g)53.8174
Protein (g)17.9503
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 cored 130.0 34.525 0.65 0.425
    lemon juice 1 tablespoon squeezed 3.355 1.0523 0.0534 0.0366
    cabbage 1/2 shredded 11.125 2.5810000000000004 0.5696 0.0445
    carrot 1 grated 25.01 5.8438 0.5673 0.1464
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    edam cheese 2 ounces grated 202.419 0.8108 14.1693 15.7626
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    cream 5 fluid sour - - - -
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    worcestershire sauce 1/2 teaspoon 2.21 0.5514 0.0 0.0
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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