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Smoked Haddock, Corn and Potato Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.2914
Energy (kCal)840.5061
Carbohydrates (g)42.7798
Protein (g)123.849
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    haddock 1 lb smoked undied 335.4674 0.0 73.9842 2.04
    onion 2 128.0 29.888 3.52 0.32
    leek 1 54.29 12.5935 1.335 0.267
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    milk 1 pint skim - - - -
    potato 2 - - - -
    sweetcorn 8 ounces 201.7333 0.0 44.88 1.1333
    water 1 pint - - - -
    vegetable stock 2 teaspoons 0.4604 0.0856 0.0221 0.0064
    parsley 2 teaspoons 0.9 0.1582 0.0743 0.0198
    cornflour 2 teaspoons 201.7333 0.0 44.88 1.1333
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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