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Ham and Haddie Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.2369
Energy (kCal)1025.7586
Carbohydrates (g)18.0196
Protein (g)86.3141
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    haddock 12 ounces smoked 251.6 0.0 55.488 1.53
    bacon 4 ounces chopped 472.8695 1.4515 14.3108 45.0077
    tomato 8 ounces sliced 40.8233 8.8224 1.9958 0.4536
    sharp cheddar cheese 2 ounces shredded 232.4658 1.2077 13.7495 19.1756
    butter - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    breadcrumb 1/2 cup - - - -
    water 2 -3 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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