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Scottish Steak Balmoral and Laphroaig Whiskey Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.4358
Energy (kCal)984.318
Carbohydrates (g)37.897
Protein (g)42.6952
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    aberdeen 4 100.8667 0.0 22.44 0.5667
    salt black pepper ground 100.8667 0.0 22.44 0.5667
    scotch whisky 4 tablespoons 100.8667 0.0 22.44 0.5667
    heather honey 1 teaspoon 100.8667 0.0 22.44 0.5667
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    beef stock 1/2 cup 85.68 9.3366 3.1626 4.0446
    mushroom 4 ounces cleaned sliced 38.5553 7.6997 2.5401 0.5557
    green onion 4 tablespoons chopped 6.48 1.3776 0.2328 0.1128
    grain mustard 2 -3 teaspoons coarse 100.8667 0.0 22.44 0.5667
    parsley 2 tablespoons snipped 2.736 0.4811 0.2257 0.06
    edible flower 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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