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Stoved Chicken (Chicken Casserole With Potatoes, Bacon and Onion

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.0946
Energy (kCal)1055.5175
Carbohydrates (g)54.6637
Protein (g)35.1388
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons divided 171.0 7.857 5.343 14.4
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    chicken quarter 4 halved - - - -
    bacon 4 ounces chopped 472.8695 1.4515 14.3108 45.0077
    potato 2 1/2 peeled cut - - - -
    onion 2 sliced 120.0 28.02 3.3 0.3
    salt pepper - - - -
    thyme 2 teaspoons chopped 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    chive - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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