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Ballindalloch Haggis Mousselines With a Whisky, Cream and Onion

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.5916
Energy (kCal)426.0939
Carbohydrates (g)51.3096
Protein (g)51.2251
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    haggis 8 ounces 201.7333 0.0 44.88 1.1333
    turnip 6 ounces 47.6271 10.9372 1.5309 0.1701
    potato 6 ounces creamed 130.9747 29.75 3.487 0.1531
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    scotch 1 tablespoon 1.7588 0.3484 0.1172 0.0251
    double cream 300 ml 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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