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Aunt Margaret's "Turnberry" Fruit Loaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.6001
Energy (kCal)2013.9956
Carbohydrates (g)215.7517
Protein (g)12.6571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    margarine 3 ounces 611.4986 0.7654 0.7654 68.464
    white sugar 1 cup 774.0 199.96 0.0 0.0
    milk 1 cup unskimmed 552.0 13.296 5.496 57.216
    sultana 1 1/2 1/2 - - - -
    self rising flour 2 cups - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    spice 1 teaspoon mixed 4.997 1.3703 0.1157 0.1651
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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