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Ginger Scones - the Inn at Little Washington

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.0772
Energy (kCal)1107.56
Carbohydrates (g)109.97
Protein (g)19.7833
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 1/2 cups - - - -
    baking powder 5 teaspoons 12.19 6.371 0.0 0.0
    sugar 5 tablespoons 275.31 68.862 0.0 0.0
    butter 3 tablespoons diced 256.5 11.7855 8.0145 21.6
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    cream 1/2 cup divided 396.0 7.98 4.356 41.61600000000001
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    ginger 1/2 cup minced candied 38.4 8.5296 0.8736 0.36

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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