RecipeDB

Cooking in progress....

Pasta e Fagioli a la Chez Ivano

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)157.6105
Energy (kCal)3456.9745
Carbohydrates (g)139.9206
Protein (g)396.4838
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3 pounds ground lean 1591.2036 0.0 313.7527 36.5841
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    onion 4 cups chopped 256.0 59.776 7.04 0.64
    celery 2 cups chopped 32.32 5.9994 1.3938 0.3434
    garlic 2 jars bottled minced - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    beef broth 8 cans 243.6 1.392 39.672 7.656000000000001
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    thyme 2 1/2 teaspoons 2.02 0.489 0.1112 0.0336
    basil 2 1/2 teaspoons 0.5079 0.0585 0.0696 0.0141
    oregano 2 1/2 teaspoons 6.625 1.723 0.225 0.107
    parsley 2 tablespoons 2.736 0.4811 0.2257 0.06
    ditalini pasta 2 cups - - - -
    kidney bean 2 cans drained rinsed 160.0 22.6207 23.1724 2.7586

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition