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Pistachio Shortbread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)906.5577
Energy (kCal)10910.1
Carbohydrates (g)496.4843
Protein (g)368.8776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 120 10260.0 471.42 320.58 864.0
    caster sugar 85 133.5 0.0 29.7 0.75
    fine semolina 50 133.5 0.0 29.7 0.75
    vanilla essence 1/2 teaspoon 133.5 0.0 29.7 0.75
    purpose flour 150 g 133.5 0.0 29.7 0.75
    pistachio nut 3/4 cup divided 516.6 25.0643 18.5976 41.8077

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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