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Top Tomato Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.3868
Energy (kCal)586.7765
Carbohydrates (g)128.5322
Protein (g)24.9284
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 10 402.099 86.8981 19.6582 4.4678
    garlic 1 separated peeled 4.47 0.9918 0.1908 0.015
    extra virgin olive oil 3 tablespoons - - - -
    onion 2 chopped 120.0 28.02 3.3 0.3
    carrot 1 chopped 29.52 6.8976 0.6696 0.1728
    celery 1 stalk chopped 10.24 1.9008 0.4416 0.1088
    water 2 cups 0.0 0.0 0.0 0.0
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    sugar 1 tablespoon granulated 19.9875 3.7505 0.6256 0.312
    kosher salt 2 teaspoons - - - -
    pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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