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Horseradish Baked Salmon

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4107
Energy (kCal)169.816
Carbohydrates (g)3.5724
Total fats (g)17.1124
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 400 degrees. | 2. Whiz the bread into crumbs in a food processor. | 3. Add the horseradish and thyme, then season and mix well. | 4. Put the salmon in one layer in a lightly oiled baking dish. | 5. Press the crumbs on to the flesh. | 6. Bake for 10-12 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 2 slices - - - -
    horseradish sauce 2 tablespoons 169.00799999999998 3.3768 0.3662 17.099
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    salmon fillet 4 boneless skinless - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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