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Macaroni & Cheese a La Andre

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)419.8539
Energy (kCal)5309.1198
Carbohydrates (g)265.0357
Protein (g)191.2139
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    macaroni 259 cooked - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    bacon 2 slices chopped 233.52 0.7168 7.0672 22.2264
    butter 50 4275.0 196.425 133.575 360.0
    purpose flour 50 - - - -
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    egg 3 beaten 240.24 1.2096 21.1008 15.9768
    english mustard 1 tablespoon - - - -
    parsley 5 tablespoons chopped 6.84 1.2027 0.5643 0.1501
    tomato 2 sliced 80.4198 17.3796 3.9316 0.8936
    cheddar cheese 2 cups grated - - - -
    parmesan cheese 2 tablespoons 37.0 4.0 4.0 0.5
    seasoning - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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