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Strawberry Hawaii Slushie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.1641
Energy (kCal)13014.8065
Carbohydrates (g)3132.2626
Protein (g)267.1897
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    strawberry 250 12160.0 2918.4 254.6 114.0
    banana 2 ripe 400.5 102.78 4.905 1.485
    mango 2 ripe 198.0 49.434 2.7060000000000004 1.254
    peach 2 ripe 120.12 29.3832 2.8028 0.77
    watermelon 1/4 11.55 2.9068 0.2348 0.0578
    orange juice 250 ml 117.9265 27.2541 1.8344 0.5241
    honey 2 tablespoons - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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