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Tasty Glazed Sausages

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)517.1529
Energy (kCal)12555.8017
Carbohydrates (g)23.5888
Total fats (g)1136.8963
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place the sausages into a greased oven proof dish and bake in a preheated oven 375F for 20-25 mins until they are cooked through and starting to brown. | 2. Meanwhile, crumble a beef bouillon cube into the mustard and mix in enough honey to make the mixture runny. | 3. Drizzle or brush the mixture over the cooked sausages and return them to the oven for another 10 minutes until they are golden. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 8 12555.4517 23.5868 517.0959 1136.8853
    beef bouillon cube 1 0.35 0.002 0.057 0.011000000000000001
    grain mustard 2 teaspoons coarse - - - -
    honey - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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