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Lamb and Stilton Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.2402
Energy (kCal)1393.9519
Carbohydrates (g)47.6226
Protein (g)77.5543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 2 tablespoons 25.2167 0.0 5.61 0.1417
    thyme 1 bunch chopped - - - -
    rosemary 1 bunch chopped - - - -
    sea salt 25.2167 0.0 5.61 0.1417
    black pepper ground - - - -
    lamb 9 ounces diced 681.2505 0.0 43.0693 55.0869
    butter 5 tablespoons 427.5 19.6425 13.3575 36.0
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    onion 1 chopped 64.0 14.944 1.76 0.16
    button mushroom 1 ounce sliced 25.2167 0.0 5.61 0.1417
    port wine 1/4 cup 25.2167 0.0 5.61 0.1417
    lamb stock 1/2 cup 25.2167 0.0 5.61 0.1417
    stilton cheese 4 ounces 25.2167 0.0 5.61 0.1417
    mace 1 pinch ground 0.5047 0.0537 0.0071 0.0344
    shortcrust pastry 7 ounces 25.2167 0.0 5.61 0.1417
    egg 2 beaten 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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